Food Tank

Remembering Percy Schmeiser: Farmer and Hero

Percy Schmeiser, best known for his battles against Monsanto and genetically modified seed patents, passed away on October 13 at the age of 89.

What Are the Implications of the Election Results on the Food Movement?

On “Food Talk with Dani Nierenberg” Dani and Katherine Miller of Table 81 moderate a panel discussing the results of the election.

How the 2020 Election Will Impact Food, Agriculture, and Labor in the U.S.

Local elections and ballot measures in the 2020 election have implications for policies in food, agriculture, and labor policies in the United States.

Meat Alternatives Warrant More Research, Says Johns Hopkins Study

A new review from the Johns Hopkins Center for a Livable Future compares plant-based substitutes and cell-based meats to farmed meat.

Seven North Korean Restaurants in Seoul Are Working to Provide a Place of Comfort for Defectors

Defectors from North Korea are finding comfort at seven restaurants specializing in North Korean Cuisine in Seoul, South Korea.

Tech Startup iFarm Raises US$4 Million to Expand Do-It-Yourself Urban Farms

Automated farming systems enable customers to start farms with little to no knowledge of agriculture.

New on the Podcast: Jeff Dunn on the Food Industry, Carrots, and Going Plant-Based

One brief sentence to give more details about the article and generate interest (no jargon)
For Bolthouse Farms CEO, Jeff Dunn, carrot-based products and other plant-powered meals are the next directions for the food industry.

Becoming a Citizen Eater

To be a citizen eater, a person must not only votes with their fork, but with their vote, to create the kind of food system they want to see.

Net-Zero Emissions Future in Latin America and the Caribbean Offers Jobs

A recent report finds that Latin America and the Caribbean can create 19 million net jobs in plant-based agriculture by 2030 with a decarbonized economy.

White Pony Express Rescues Fresh Food for Californians in Need

Through the COVID-19 Food Waste Solutions Fund, ReFED is helping White Pony Express rescue food and divert it to Californians in need.