Innovation for Sustainability

In case you missed it: Watch the NYC Food Tank Summit on Food Loss and Food Waste

In case you missed it, you can watch the full NYC Summit on Food Loss and Food Waste on YouTube. Questions from the audience and engaging dialogue among speakers and panelists helped generate new ideas and spark action towards combating food loss and food waste from within communities, cities, and governments.

2018 International Forum on Food and Nutrition

The International Forum on Food and Nutrition, an annual event from the Barilla Center for Food and Nutrition (BCFN), is currently live streaming. Topics include the relationship between hunger and obesity, proper use of natural resources, reducing food waste, promoting sustainable diets, the environmental impact of agriculture, and the effects of climate change.

Re: Response to Fred Haberman on Making Organic Mainstream

“I was dismayed to read the article ‘Making Organic Mainstream.’ I am one of a group of old-time organic farmers who have been battling against the United States Department of Agriculture (USDA) for allowing hydroponic, aquaponic, etc. to be certified ‘organic.'”

14 Apps Preventing Food Waste

Organizations and individuals around the world develop smart mobile solutions to fight food waste. Food Tank has compiled a list of 14 food waste apps that change the way our food system works.

Have Your Food and Eat the Wrapper Too

18 organizations find innovative ways to replace plastic wrappers with edible packaging.

Innovations in Climate Smart Agriculture offer South Asian Farmers Prosperity, Part 2

The challenges associated with food security in South Asia are exacerbated by long-term changes in average temperatures, precipitation, and climate variability. Adaptation to climate change is necessary to ensure food security and protect livelihoods of poor farmers.

Innovations in Climate Smart Agriculture offer South Asian Farmers Prosperity, Part 1

Natural resources are under increasingly more stress in South Asia due to agricultural intensification, urbanization, population growth, increasing climate change risks, and difficulties related to land degradation. Techniques like zero tillage, double cropping, and tools developed by CIMMYT can help mitigate these challenges.

Betting the Farm: Big Data in Agriculture

At the intersection of climate change, agriculture, and economy, strategic foresight modeling looks ahead to inform better decisionmaking in agriculture.

Helping Refugees Become Sustainable Farmers

New Roots for Refugees works with refugees to build independence through farming. Empowering graduates of the program to acquire their own land, they hope farmers will expand their businesses and continue selling produce at local markets. 

20 Organizations Planting the Seeds for Food Justice in Prisons

With more sustainable food programs being offered to inmates, Food Tank brings you 20 organizations fighting for food justice in prisons around the globe.

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