The software company Spoiler Alert partners with consumer packaged goods brands to help them manage inventories and reduce waste.
These organizations are working to revive restaurants for short and long-term success.
A Chicago butcher launched a meat shares program to connect consumers to affordable, locally sourced meat.
“Our own industry- they are the folks. There are twenty, thirty thousand people who worked at food companies, who now don’t have access to food,” warns Chevalier.
The number of African-American women-owned businesses increased by 164 percent from 2007 to 2018. Not only does this provide a huge boost to the economy, it can create jobs in local communities.
“We need a pretty broad and ongoing shift in cultural norms around what we’re eating for our health and for environmental sustainability,” says Sam Kass on this week’s Food Talk.