Seventeen percent of current farmers struggle with land access. Twenty percent of past farmers left the field due to this burden. The recently released Farmland Access Legal Toolkit hopes to help.
Andrés Manuel López Obrador of the National Regeneration Movement leads the political race to be the next President of Mexico and has endorsed a far-reaching set of reforms to improve Mexico’s rural sector. The program centers on the idea of “food sovereignty” and is sharply critical of NAFTA.
Bananas are one of the world’s most popular fruits and more than 400 million people depend on banana crops for their livelihood. But a new strain of a destructive disease, Fusarium wilt, threatens the global banana supply.
The Future Policy Award 2018 focuses on agroecology in its call for nominations
Initially thought of as a tool for banking, blockchain technology has continued to develop and new research shows it can increase sustainability, efficiency, and transparency in the food system.
Ceres’ new food and beverage sector report commends leadings companies on climate goals, but calls for bold plans across the sector in sustainability, water conservation, and human rights security.
For Stop Food Waste Day, Food Tank is celebrating the work of individuals and organizations ensuring that food is nourishing people instead of going to waste.
Thomas McQuillan, of Baldor Specialty Foods, Inc., explains how he transformed the company’s sustainability and how he intends to spread the word about zero waste.