A recent report published by FoodPrint and the North Atlantic Marine Alliance (NAMA) finds the current expansion of large scale aquaculture is unsustainable and may cause serious harm to traditional fishing structures.
Why Food Systems Need Resilient Farmers Markets: 5 Lessons from 2020
In addition to feeding people, farmers markets can build essential infrastructure in communities. Here are 5 main lessons drawn farmers markets operating through the pandemic.
Farm Workers Organizations Demand Protections As Essential Workers
Farm worker organizations and their allies are working to support farmer workers’ protection, rights, and respect as essential workers.
Being a Good Farmer and Neighbor With Niman Ranch
Through sustainable practices, Niman Ranch Farmers Cody and Morgan Wickerham are farming for a better food system for today and the future.
Action Against Hunger Is Helping Women in Pakistan Grow Saline Tolerant Crops
Action Against Hunger is teaching women in Sindh, Pakistan how to become self-sufficient by providing them financial, technical, and in-kind support.
The Effects of U.S. Federal Payments on the Agriculture Sector
Farmers face challenges from trade wars, climate change, and COVID-19 but need more than federal payments to be sustainable long term.
The Netherlands Launches Public Awareness Campaign to Reduce Food Waste
To reduce food waste, the Netherlands is running a public awareness campaign to inform consumers what the dates on their food labels really mean.