Seed Mother: Coming Home honors the importance of seeds and the communities from which they originated.
Books + Films
50 Years Later, ‘Diet for a Small Planet’ Is as Urgent As Ever
Author Frances Moore Lappe reflects on how the food system has changed changed since her revolutionary book was first published in 1971.
20 Books About the Food System to Read this Fall
Food Tank is highlighting 20 books about culinary traditions, food policy, biodiversity, and more to read this Fall.
Asian Pacific Islander Voices: Books on Food and Culture
Food Tank’s book list centers Asian and Pacific Islander voices and showcases books on AAPI food and culture.
16 Podcasts and Films Celebrating Indigenous Foodways
These podcasts, short videos, and films honor Indigenous voices and stories of their food systems.
Dutch Artist Highlights the Beauty of Agriculture
Daan Roosegaarde’s installation uses UV light technology to inspire an appreciation of the agricultural system.
Introducing Food Tank’s New Interactive Musical, WeCameToDance
Presented by Food Tank, the fully interactive musical, WeCameToDance is coming to 2021 Edinburgh Festival Fringe.
25 Books on Food Tank’s Summer 2021 Reading List
Just in time for summer, Food Tank is highlighting 25 books that celebrate local ingredients, explore the intersection of food and technology, and inspire eaters to take action.
What Dinner Theater Must Learn From the Good Food Movement
How good food enhances taste, nutrition, and storytelling for a deeper theatrical experience.
New Book Addresses Hidden Costs of Food
A new book, the True Cost Accounting for Food: Balancing the Scale, provides a new way to understand the social, human, economic and environmental costs of the food system.
