Sustainable diets are pivotal in global warming mitigation, but some actions can make our diet more sustainable, to the benefit of health and environment.
Louisiana Chef Working to Strengthen Food Relief Efforts
Chef Amy Sins works to build a more food resilient New Orleans by strengthening its foodways and improving disaster preparedness efforts.
Opinion | Fixing Livestock Emissions Metrics
Are we looking at the livestock industry’s GHG emissions holistically—and can a framework help turn livestock into a solution for climate change?
Opinion | There Are Many Gains to Be Had from Reducing Food Losses
“FAO’s close review of what we know about food loss offers a reminder that there is no one-size-fits-all solution,” says Máximo Torero.
Restaurants Are Helping to Drive Carbon Farming Practices
By donating a portion of each diner’s check, restaurants can help fund the implementation of carbon farming practices, which can be a key driver in the fight against climate change.
Opinion | New Report Profiles 21 Organizations Transforming Food Systems
A new report from the Global Alliance for the Future of Food and Biovision Foundation for Ecological Development points clearly to the nature- and people-based solutions available to us.
Opinion | We Can Stop the Climate Crisis
As extreme weather events become more frequent, agricultural systems must become more resilient. Our research has found that organic crops have the potential to produce yields up to 40 percent higher in times of inclement weather—like flooding or drought—than conventional systems.
Report: Soil Carbon Sequestration Key to Solving Climate Crisis
U.N. Environment Programme report shows that land-use practices that store carbon could be key in the fight against climate change.
How OzHarvest Is Helping Australia Halve Its Food Waste by 2030
Australia’s plan to halve food waste by 2030 is a lofty goal, but the country’s biggest food rescue organization, OzHarvest, is working hard to make it happen.
Regenerative Agriculture with Dr. Bronner’s
Dr. Bronner’s is working to reverse negative environmental and social impacts associated with global agribusinesses. Dr. Bronner’s soaps are known to have 18-in-One uses, one use is to promote constructive capitalist through fair trade, organic principles, regenerative agriculture, worker’s rights, and animal welfare.
