Join WW International – who is leading cross-sector efforts related to food and nutrition access – and Food Tank, along with the offices of US Senators Richard Blumenthal (D-CT) and Pat Toomey (R-PA) in a special virtual panel to discuss the new bipartisan legislation designed to strengthen the 1996 Bill Emerson Good Samaritan Food Donation Act — and help fight senseless food waste and food insecurity.
“Food Can Be the Linchpin for Change” Across Global Issues
While global forums have recently put a heavier focus on important topics like regenerative agriculture and food waste, healthy and sustainable diets are often left off the table.
10 Projects Increasing the Resilience of Urban Food Systems
From La Paz to Mezitli, these cities are home to projects that are nourishing eaters and making food systems more sustainable.
USDA Announces US$3 Billion Investment to Address the Most Pressing Challenges in the Food System
The package will address drought resiliency, animal health, nutrition, and more.
How Can Nutrition Professionals Help the Food System?
A new paper outlines how dietitians and nutrition professionals can promote sustainable food systems.
Senator Booker’s Legislation Aims to Reform U.S. Farm Systems
Senator Booker has drawn a wide range of support from farm advocates, public health and environmental justice groups.
Asian Pacific Islander Voices: Books on Food and Culture
Food Tank’s book list centers Asian and Pacific Islander voices and showcases books on AAPI food and culture.
Hunger Relief Organizations Must Make Systemic Changes, Study Shows
A recent study from Duke University and WhyHunger calls for systematic, long-term changes in the food system.
The Global Food Donation Atlas Tackles Food Waste Policy
The new tool identifies challenges to food donation and opportunities to create more sustainable policies.
Food Waste Experts Highlight Policy Solutions for the Public and Private Sectors
The event highlights policy solutions that reduce food waste across the food supply chain and improve food security.
Research in Malawi Shows How Access Impacts Female Farmers
Malawi research shows that gender does not impact farm yields, access does!
New Report from One Fair Wage Finds Service Workers Are More Vulnerable During Pandemic
Tipped service workers are seeing a decline in tips and an increase in sexual harassment amid the pandemic, according to a new report.
The Last Straw or a New Beginning?
India’s new farm acts might be the last straw for the country’s small-holders. As protests continue, could this lead to a new beginning for farmers?
Harnessing the Power of Data for the Food System
During a panel on the intersection of food and technology, experts discuss what communities need to use data fairly and effectively to build a better food system.
A New Policy Platform to Navigate the Intersection of Food and Technology
Food Tank, in collaboration with Refresh Working Group, is introducing a policy platform to help identify best practices when working at the intersection of technology in the food system.
Report Details Harmful Consequences of Prison Food Policies
Impact Justice’s new report detailing prison food policies and practices shows what message we are sending to people who are incarcerated through food.
Remembering Wayne Roberts: Advocate for Sustainable Food Systems
Canadian writer and food policy analyst Wayne Roberts, best known for his work with the Toronto Food Policy Council, has died at the age of 76.
Food Banks Face Surging Demand This Holiday Season
Food banks face are facing a major surge in hunger this holiday season. Food Tank shares ways to help and food banks to support.
Support Food Tank in the New Year by Becoming a Member Today
Become a Food Tank member today and help to build a stronger, more resilient food system.
Greater Pittsburgh Food Action Plan Prioritizes Justice in the Food System
The Greater Pittsburgh Food Action Plan seeks to prioritize equity in the region’s food system.
