Experts in agriculture, artificial intelligence, and technology sit down to discuss the current and future role of tech in agriculture. Former Secretary of Agriculture Tom Vilsack opens the discussion.
At the 2018 San Diego Food Tank Summit, Michelle Lerach, Josh Henretig, Ryland Engelhart, and more talk about the possibilities of science, agriculture, and technology for the future of sustainability.
A new report, Refresh: Food and Tech, from Soil to Supper, is a new approach to talking about technology’s part in agriculture, playing both good and bad roles in the food system.
According to a new report, the food system is on the verge of the new frontier, powered by machine learning, artificial intelligence, and other technologies.
Based on Treasure Island in San Francisco, Treasure8 begins with leftover or ugly fruits and vegetables from farmers’ fields and unwanted produce from food processing facilities. “We can take these very large waste streams and we can upcycle them into safe, tasty, healthy products and ingredients th
A Nigerian research center spent over a decade perfecting fish smoking technology for fish producers, improving their livelihoods and protecting their catch from post-harvest loss.
With food waste a growing global concern, Food Tank has created a list of 28 individuals putting their skills to the task of reducing food waste.
CERAAS earned Regional Center of Excellence recognition for its research on adapting dry cereals to drought conditions and its plans to expand into the rest of West and Central Africa.
The tools of Big Data analytics have led to transformations in many sectors—from finance to politics to professional sports. What could these new approaches to data science do for agriculture? The new CGIAR Platform for Big Data in Agriculture is leading the way for these innovations in agricultural
Coastal Enterprises Inc. aims to develop an economic market for sustainably farmed Maine scallops by modifying aquaculture model from Japan.