To Protect the Planet, “We Have to Be Really Visionary,” Says Hauter

On Food Talk, founder and Executive Director of Food & Water Watch talks about the importance of activism in the fight against climate change and solutions in the food system.

Michel Nischan wants people to reconnect to and through healthy, organic, and sustainable food. His organization Wholesome Wave is inviting more people to the table.

The Fair Trade Campaigns Upcoming Conference to Feature Sustainability, Diversity, and Impact in Fair Trade

The Fair Trade Campaigns Conference renews commitment of universities and communities to conducting operations with equity in trade in mind, opening up opportunities for marginalized producers.

Mailee Walker on Food Leaders: “We can truly be a considered a movement to be reckoned with”

Executive Director of the Claneil Foundation, Mailee Walker seeks to connect complimentary voices and elevate the power of small actions to make big differences in community health.

Food Action: Fighting the “Powerful System That Rewards Profit over People and the Planet”

Russell Lehman and Arianna Muirow of Seattle-based Food Action discuss sustainability, regenerativity, and food access for all through their whole systems approach to food system reform.

Lynette Johnson: Earth's resources are not a "zero sum game"

Lynnette Johnson talks about the influences that shaped her views on the food system and the incorrect characterization that Earth’s resources are a zero sum game.