Education

Inaugural Boston Food Tank Summit to Focus on Investing in Discovery

Food Tank presents “Investing in Discovery,” its first Boston Summit and its second one of 2017 on April 1. This event will bring together food experts and industry professionals for a day of unprecedented discussion.

Applications Open for 2017 Growing New Farmers Program

The Growing New Farmers Program uses a mix of hands-on training in a USDA-Certified Organic Farm and classroom experience to prepare the next generation of farmers and food system leaders. Applications are now open for this eight-month program offered by Lowcountry Local First.

Cafeteria Blues: An Interview with Chef Ann Foundation CEO Mara Fleishman

Mara Fleishman of the Chef Ann Foundation tells Food Tank why she quit the corporate food industry to focus on revolutionizing school lunches.

School Gardens Provide More than Lunch to Disadvantaged Communities

The Kitchen Community’s school learning gardens are rooted in hands-on teaching, sustainable school food, and applicable life skills. These oases are outdoor classrooms for communities with limited resources and a lack of green spaces.

The New ABCs of Medical School: Anatomy, Biochemistry, and Cooking

By combining medical knowledge with culinary skills, Tulane and other medical schools hope to provide physicians with enhanced nutrition training to improve patient health.

Announcing the Barilla Center for Food & Nutrition’s 2017 YES! Research Grant Competition

BCFN’s YES! Research Grant Competition supports sustainable research from young scientists.

Transforming Lawns into Gardens

Justin Vandenbroeck and Fred Lake of Fleet Farming Oakland share their experience building a hyper-local food system powered by bike fleet and supported by community.

Ted Monk: “Lack of food shouldn’t limit a person”

Ted Monk, Vice President of Sustainability and Corporate Responsibility of Sodexo North America, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Chris Bradshaw: “We don’t have time to tire when the stakes are so high”

Christopher Bradshaw, Founder and Executive Director of Dreaming Out Loud, Inc., is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

The Importance of Youth Employment in Agriculture: Interview with Dr. Julie Howard

Dr. Julie Howard, Senior Advisor, Michigan State University and the Center for Strategic and International Studies (CSIS), is speaking at the third annual D.C. Food Tank Summit.

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