Food Tank

Transfernation’s New App Seeks to Reduce Food Insecurity in Urban Areas

Transfernation’s app connects pre-existing transportation networks, businesses, and shelters in dense urban areas to efficiently solve food insecurity on a low budget.

Combining Technologies for a Better Food System

Initially thought of as a tool for banking, blockchain technology has continued to develop and new research shows it can increase sustainability, efficiency, and transparency in the food system.

Supporting Organic Agriculture “is truly putting America first”

Mendenhall is a farmer and advocate. OFA, sponsored by the Rodale Institute, works to build and support the organic farmer movement and national policy platform in the United States.

Agriculture’s Silicon Valley Hopes to Attract Entrepreneurs Addressing the Food System

The Yield Lab and The Yield Lab Institute invest, accelerate, and mentor agri-tech companies around the world.

Cultivate a Sustainable Future with Seeds & Chips Global Food Innovation Summit

The Seeds&Chips Global Food Innovation Summit is incorporating a new voice in the continued search for solutions to climate change and feeding the increasing population.

Enhancing Human and Planetary Health by Improving Agriculture

Dr. Harpinder Sandhu discusses the value of social, human, and natural capital in the agriculture and food systems and how the TEEBAgriFood report guides policymakers to a more sustainable food system.

Marc Buckley Wants Us to See the World Differently

Marc Buckley tells Food Tank about the United Nations Sustainable Development Goals and his work spearheading a sustainable food and beverage company.

Reality TV for a Cause – Bringing back Smart Food

The Smart Food TV Show was launched in Nairobi, Kenya, challenging contestants to make delicious and creative dishes from millets, sorghum, and grain legumes.

Dr. Rafael Latorre on Illegal Crops, Deforestation, and Medical Marijuana

La Finca Interacviva hopes to bring about the change in socio-economic, environmental lives of Colombian Indigenous People and those suffering from debilitating medical conditions through medical hemp.

The Bitter and Sweet: Dispatch from the 2018 World Cocoa Conference

The cocoa and chocolate sector convened at the World Cocoa Conference to discuss the future of the crop we love. Learn key insights on sustainability in the sector from conference moderator, Simran Sethi.

New Report Seeks Justice in 2018 Farm Bill

The Farm Bill Law Enterprise’s series of reports call upon Congress to diversify the agricultural economy, improve food access and nutrition, and encourage productivity and risk management in new farm bill.

Winners of the 2018 Foundation for New York’s Strongest’s Food Waste Grant Announced

The winners of the Foundation for New York’s Strongest micro-grant winners have been announced, recognizing innovative action against food waste in New York’s bid to be zero waste by 2030.

Good Food Advocates to Converge in D.C. to Oppose Draft Farm Bill

Food Policy Action is mobilizing stakeholders from across the United States to voice their united opposition to the draft 2018 Farm Bill released by the House Agriculture Committee. Advocates have a narrow window in which to convince House members that supporting a Farm Bill that cuts support for SNAP, small farmers, and the working class is not only irresponsible, but will lose them support at the ballot box, says FPA executive director Monica Mills.

Dr. Bronners is Creating More than Soaps!

The company Dr. Bronner’s is not just creating good-smelling, sustainable soaps and personal care items. They’re also purchasing organic, fair trade coconut oil from small farmers in Sri Lanka, helping create a product that is healthy and sustainable.

New Tool Equips Farmers with Financial Know-How

The price of land has more than doubled since 2004; NYFC and Fathom Information Design create new Land Affordability Calculator to empower land-seeking farmers to make informed choices in land purchases.

New Global Report Reveals Crucial Connections Between Food, the Environment, and Human Health

Renowned resource economist Dr. Anil Markandya discusses the methodologies used by TEEBAgriFood Report, and their role in addressing the challenges of monetizing non-economic aspects of the food and agriculture system.

Providing Legal Aid for Farmers

Seventeen percent of current farmers struggle with land access. Twenty percent of past farmers left the field due to this burden. The recently released Farmland Access Legal Toolkit hopes to help.

Making Rural Mexico Great Again: Leading Candidate Endorses Farmers’ Reform Program

Andrés Manuel López Obrador of the National Regeneration Movement leads the political race to be the next President of Mexico and has endorsed a far-reaching set of reforms to improve Mexico’s rural sector. The program centers on the idea of “food sovereignty” and is sharply critical of NAFTA.

Fusarium Wilt Disease Threatens Worldwide Banana Supply

Bananas are one of the world’s most popular fruits and more than 400 million people depend on banana crops for their livelihood. But a new strain of a destructive disease, Fusarium wilt, threatens the global banana supply.

The Future Policy Award 2018 is Open for Nominations

The Future Policy Award 2018 focuses on agroecology in its call for nominations

Food Tank Membership

You have Successfully Subscribed!