Indigenous Knowledge

Farming Communities Around the World Hold The Key to Food System Resilience

With climate change posing a major threat to agriculture, scientists and farming communities are working to conserve the genetic diversity of crops for food systems resilience.

Native American Food Sovereignty Alliance Honors Seed Rematriation Through Short Film

Seed Mother: Coming Home honors the importance of seeds and the communities from which they originated.

Social Movements And Scientists Are Challenging the UN Food Systems Summit’s Agenda

Civil society organizations, scientists and Indigenous peoples are taking a stand against UN Food Systems Summit’s agenda.

Traditional Staple Crop May Help Manage Diabetes, Study Shows

Analyses from institutions across four countries demonstrate the positive effects of millet consumption on blood sugar.

NYC Nonprofit Provides Resources for Community Gardens To Combat Food Apartheid

New York City’s largest land conservancy, founded by actress Bette Midler, provides resources to restore community spaces.

Indigenous Food Security at Risk Following Push for Conservation Plan

The 30 x 30 agenda would preserve 30 percent of the Earth’s land and sea by 2030, but it may also lead to food insecurity among Indigenous groups.

16 Podcasts and Films Celebrating Indigenous Foodways

These podcasts, short videos, and films honor Indigenous voices and stories of their food systems.

How a Small California Farm and Tribal Nation are Working Together to Become Part of the Solution to Climate Change

The carbon farming practices sequester carbon, promote soil health, increase biodiversity, and build land resilience.

18 Chefs Promoting Biodiversity For a Healthier Planet

These chefs are using their kitchens to help preserve the world’s biodiversity.

Women Discuss the Power of Indigenous Foodways in James Beard Panel

Women activists talk about their role in preserving and elevating Indigenous foodways during a recent panel organized by the James Beard Foundation and First Nations Development Institute.

27 Inspiring Women Reshaping the Food System

In honor of International Women’s Day, Food Tank is celebrating 27 Inspiring women working to close the gender gap in the food system.

Seven Ways to Fight for Food Justice

In honor of World Justice Day, Food Tank is celebrating different ways to support food justice efforts around the world and the organizations committed to this work.

A Chef is Reviving the Ozarks Through Food

Chef Rob Connoley is trying to tell a more complete story of the Ozarks with his research and restaurant.

Cooking Matters Colorado Highlights and Supports Indigenous Cooking

Cooking Matters Colorado is supporting Indigenous communities’ food sovereignty efforts by helping them access and cook with traditional foods.

17 Movements in South America Fighting for Food and Land Sovereignty

These 17 movements are advocating and fighting for food sovereignty and sustainable land management in South America.

COVID-19 Endangers Indigenous Right to Food, Says U.N. Report

As COVID-19 aggravates food insecurity, U.N. releases new study documenting Indigenous peoples’ experiences.

11 Organizations Honoring Native Peoples’ History & Future on Thanksgiving

These organizations are rejecting the status quo of the Thanksgiving holiday.

Bringing Native Plants Back to Indigenous Diets in Indonesia

Mantasa is rewriting the narrative of food and nutrition sovereignty in Indonesia by reincorporating Indigenous wisdom and native wild plants.

Honoring Indigenous Food Systems With A-dae Romero-Briones

On “Food Talk with Dani Nierenberg,” Dani speaks with the Director of Programs – Native Agriculture and Food Systems for First Nations Development Institute, A-dae Romero-Briones. They discuss the work of First Nations, kincentric ecology and land stewardship, as well…

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