Funding will help the winning teams develop, carry out, and evaluate their community-based projects.
World Farmers Market Coalition Launches to Cultivate Lasting Food Security
At the U.N Food Systems Pre-Summit, the World Farmers Market Coalition launches to facilitate the establishment of global farmers markets.
How Can Nutrition Professionals Help the Food System?
A new paper outlines how dietitians and nutrition professionals can promote sustainable food systems.
From Farm to Doorstep: The Rise of Digital Farmers Markets
Online grocery sales in the United States are up by more than 200 percent since the onset of the COVID-19 pandemic.
New Project Assesses How Aquatic Species Support Sustainable Food Systems
New research provides a scientific foundation that will help decision makers integrate aquatic species into sustainable food systems.
NOLA Nonprofit Provides Hurricane Relief to Culture Bearers
Feed the Second Line works with culture bearers and elders across New Orleans to combat food waste and repair damaged roofs in the aftermath of Hurricane Ida.
Calling All Poets! Global Initiative to Celebrate 2021 World Food Day
Poetry X Hunger’s call for submissions shows that poetry can be an effective avenue for anti-hunger advocacy.
Hunger Relief Organizations Must Make Systemic Changes, Study Shows
A recent study from Duke University and WhyHunger calls for systematic, long-term changes in the food system.
Exploring the Importance and Challenges of Plant-Based Diets
Experts discuss the importance of eating plant-based diets for our health and for the planet’s.
Expanding Nutrition Initiatives in Lead-Up to U.N. Food Systems Summit
The Global Alliance for Improved Nutrition (GAIN) is playing a key role in improving the nutrition landscape in Ethiopia.
