Events

What does a Plan B For Europe’s fragmented food system look like?

Key food and agriculture stakeholders are working together to develop an integrated food policy for Europe, intended to bridge the gaps of the EU’s fragmented food system

Urgent Call for EU Agricultural Policy Reforms Sends Food Leaders to Forum

The EU Food and Farming Forum on May 29–30, 2018 gathers food leaders in Brussels to create a Plan B to EU agricultural policies.

Farmers Create the Ingredients to Reverse Climate Change

Food Tank asked our readers to share what innovations they find most exciting to deal with climate change on the farm. They responded with diverse examples from around the world.

Fresh Perspectives on Wasted Food in Milan

Apeel Sciences and Food Tank hosted young food leaders for sustainable food, drink, and discussion in Milan, featuring fresh perspectives on wasted food.

World Bee Day 2018: Protecting the Pollinators

For the first time, the U.N. Food and Agriculture Organization is observing May 20 as World Bee Day. The day is a celebration of the role of bees as pollinators in food systems as well as a call to action for the serious threats that bee populations face.

Opinion | On the International Day for Biological Diversity, Consider the Beauty of the Potato

Today is the United Nation’s International Day for Biological Diversity, a day to highlight the importance of the shared global heritage of food crops, the people who grow them, and working together to keep agriculture alive for the generations to come.

Celebrating Food that Tastes Good and Does Good

The Food Sustainability Media Awards honors journalists whose work raises awareness around sustainable food, agriculture, and nutrition. At a special evening event, eco-chef Tom Hunt shared his experience as a chef and activist and his food philosophy.

Cultivate a Sustainable Future with Seeds & Chips Global Food Innovation Summit

The Seeds&Chips Global Food Innovation Summit is incorporating a new voice in the continued search for solutions to climate change and feeding the increasing population.

The Bitter and Sweet: Dispatch from the 2018 World Cocoa Conference

The cocoa and chocolate sector convened at the World Cocoa Conference to discuss the future of the crop we love. Learn key insights on sustainability in the sector from conference moderator, Simran Sethi.

Celebrating Efforts—Big and Small—to Stop Food Waste

For Stop Food Waste Day, Food Tank is celebrating the work of individuals and organizations ensuring that food is nourishing people instead of going to waste.