Food Tank

How Washington State is Helping to Grow the Next Generation of Farmers

Mia Gregerson, a State Representative for Washington State, discusses how youth will play a role in the next generation of farmers and policy makers.

“How can we make food policy more relevant to politicians?” Interview with Oregon’s Alexis Taylor

Director of the Oregon Department of Agriculture, Alexis Taylor, discusses the importance of youth in the food system, how individuals can help shape food policy, and her ties to agriculture and farming.

Farmer Friday: Aaron Williams on Generational Family Farms and Land Preservation

Farmer Friday’s Aaron Williams describes his gratitude toward Niman Ranch and the economic importance of supporting small local farmers.

National Co+op Grocers Climate Collaborative Award Winners Announced

The National Co+op Grocers Climate Collaborative Award winners were announced Wednesday, recognized for their dedication to climate change mitigation throughout the food supply chain.

Melony Edwards: “Land is the basis of freedom, justice, and equality”

Farm Manager Melony Edwards sat down with Food Tank to discuss food system challenges such as racial disparities in land access and unequal crop subsidies.

Leveraging Big Data for Women in Agricultural Development

Women play a critical role in agricultural development around the world while facing significant barriers from gender inequality. Researchers at CGIAR are working to dismantle these barriers, using the Platform for Big Data in Agriculture to incorporate new tools for data collection and big data analytics.

34 Food and Agriculture Organizations to Watch in the Seattle Area

In preparation for the inaugural Food Tank Seattle Summit, Food Tank is featuring 34 organizations to watch in the area.

New Study Reveals Nutritional Quality and Limitations of the Proposed America’s Harvest Box

The MSU Food and Health Lab questions the nutritional quality and sustainability of the proposed America’s Harvest Box

Ecotrust Vice President Amanda Oborne on Food System Reform

Ecotrust Vice President Amanda Oborne sat down with Food Tank to talk about building a better food system through policy and innovation.

New Australian Alliance Building Farmers Markets

The Farmers Market Alliance of New South Wales, Australia, is working to protect the reputation and integrity of Australian farmers markets and support local farmers and artisan producers.

Nancy Tosta: Food Connects Us to Our Health

Nancy Tosta, a Board Member of Tilth Alliance, encourages everyone to seek out local produce and the need to connect our food to our health.

Watch the 2018 Food Tank Washington, D.C. Summit!

Food Tank presented its completely SOLD OUT Summit in Washington, D.C. titled, “Cultivating the Next Generation of Young Food Leaders” in partnership with The George Washington University, The World Resources Institute, the National Farmers Union, the National FFA Organization, and the National Young Farmers…

Ernesto Fonseca on the Intersection of Development, Policy, and Food

Ernesto Fonseca, CEO of Hacienda CDC, highlights the plight of low-income communities in accessing and affording healthy, sustainable food options.

Vanessa Garcia Polanco: “Communities must be empowered to solve issues from within”

Vanessa Garcia Polanco grabbed a seat at the table—how other emerging leaders can claim one to make their visions of the food system into reality.

Anne-Teresa Birthwright: Improving Jamaica’s Food System, Agriculture, and Farmer Practices

Check out Anne-Teresa Birthwright, a female in the food industry who is working towards addressing farmers’ concerns in one of Jamaica’s primary agricultural areas – the coffee industry.

Seed-to-Farm-to-Table: Dan Barber Introduces His New Enterprise, Row 7

Ten years ago, Dan Barber was having a conversation in his kitchen with Michael Mazourek, a Cornell University seed breeder, about growing a more flavorful butternut squash. This collaboration is the starting point for Barber’s new company, Row 7, which will bring together chefs and seed breeders from around the country to develop new varieties of vegetables.

Vicki Wilde on the Benefits of Women’s Agricultural Empowerment

Vicki Wilde, senior program officer at the Gates Foundation, explains the importance of women’s role in the agriculture sector and the need to ensure that their voices are heard.

The Future of Coffee Depends on You(th)

Farmers around the world are aging, and there are few young people prepared to take their place. Global food security will depend on cultivating the next generation of farmers.

Guy Kilpatric: Growing the Next Generation of Food Leaders

Guy Kilpatric, manager of the University of Maryland’s Terp Farm, weighs in on methods to encourage and teach aspiring farmers about economically, environmentally, and socially sustainable agricultural practices.

Jennifer Schmidt’s Passion for Agriculture is Inspiring Sustainable Practices

Jennifer Schmidt, a farmer and leader in the sustainable farming movement, spoke with Food Tank about a variety of issues facing the agricultural system, like climate change and diminishing opportunities for new farmers, and shared some solutions to these problems.

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