FarmsSHARE: Transforming Food Systems in North Carolina

Learn how FarmsSHARE is transforming food access in North Carolina by connecting local farmers with families in need, fostering community and health.

South Carolina-Based Organization Creates Access to Healthy, Fresh Foods With Affordable Produce Boxes

In South Carolina, FoodShare SC aims to tackle food insecurity and increase produce consumption for communities who face limited access to affordable and fresh, nutritious foods.

Six Simple Ways to Make Summer’s Bounty Last

From freezing to drying, these tips can help you enjoy your favorite summer fruits and vegetables well into the winter months.

16 Resources for Eating Seasonally Around the World

These guides can help eaters find fresh, nutritious food all year long.

Apeel Acquires ImpactVision, Furthering Goal of Reducing Global Food Waste

Apeel’s new imaging technology will help food producers, distributors and consumers have a better picture of when produce is ripe, and how long it will stay fresh.

Million Gardens Movement Hopes to Build a Happier, Healthier World Through Home Gardening

A joint initiative by Modern Farmer and Big Green empowers one million American families to start their own home gardens.

The Seasonal Food Guide Helps Consumers Find In-Season Produce

A Seasonal Food Guide from FoodPrint is teaching the public about seasonal eating based on which produce is in season by location.

ColdHubs Is Bringing Solar-Powered Cold Storage to Farmers in Nigeria

50 percent of produce is lost post-harvest in Nigeria. ColdHubs aims to change this through the company’s solar powered coolers.

New on the Podcast: Emily Simoness Talks the Intersection of Food and the Arts, Feeding Food-Insecure Families

The Founder and Executive Director of Ryder Farm, Emily Simoness, talks about SPACE’s contributions at Ryder Farm and the local community, and how the program integrates people into the food system.

Garry Michael Talks Fresh Food Delivery, COVID-19

What’s really important is stocking up on fresh produce – stocking up on nutrient dense food.”

Mill City Farmers Markets Innovates Around COVID-19

“The biggest goal will be to keep the distancing possible. So, how do we move customers through quickly and safely, and change what markets have been, which is a place to congregate and socialize?”

Treasure8 and Shameless Pets Partner to Make Treats Good for Pets and the Planet

Pet food, like human food, can have a big environmental impact, but these new pet treats are good for pets and the planet.

Jacob Pechenik on Giving People Power Through Produce

Hollywood producer Jacob Pechenik and his wife, actress Zooey Deschanel, started The Farm Project and Lettuce Grow to bring people closer to farms—and place hydroponic farms in backyards across the country.

Wisconsin Nonprofit Re-Imagines Traditional CSAs 

“[Our] goal is to grow a resilient local food community for organic farms,” says Layne Cozzolino, Executive Director of Farmshed, the nonprofit putting a spin on Wisconsin CSAs.

You can Farm Anywhere, Even Inside a Shopping Mall

Startup company BeGreen is reducing food waste and creating access to healthy food by farming inside a shopping center in Brazil

Opinion | When it Comes to Food Waste, Shoppers Aren’t the Only Ones to Blame

According to a new report, 9 out of 10 of the largest U.S. grocery companies still don’t track or publicly report food waste. Their first steps must include changes in promoting and stocking produce.

Apeel Sciences & Costco Team Up to Fight Food Waste

A new partnership between Apeel Sciences and Costco will keep avocados out of global food waste at supplier, retailer, and consumer levels.

Brad McNamara on Working to Connect the Next Generation of Farmers

Brad McNamara discusses the future of urban farming and technology, and why the key to creating positive agricultural changes is providing the opportunity and power to regular people from all walks of life to get involved in the food system.

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