Study Finds Saskatchewan’s Garden Patch Urban Garden a Success

During the pandemic, some urban food banks in Canada have seen nearly double the number of visits. The Garden Patch offers a sustainable example of urban farming to help increase food access.

New Reports Make the Case for Food Systems as a Climate Solution

Leading researchers are helping prioritize food systems at the COP27 discussions in Sharm El Sheikh, Egypt, with groundbreaking new reports.

Telling the Stories that Don’t Always ‘Make it on the Map’

An Assistant Professor of African and African Diaspora Studies, Dr. Ashanté Reese talks about the power of empathy, uplifting stories that aren’t always told, and the people pushing against anti-blackness in their everyday lives.

New Report Reveals Organic Dairy Farming Stores Carbon, Reduces Greenhouse Gas Emissions

Research shows that greenhouse gas emissions on organic U.S. dairy farms were 24 percent lower when compared to emissions from conventional dairy farms.

Developing a More Inclusive Food Future Through Research and Innovation

Using human-centered design, research, and development, researchers are working to build resilience in the food system.

New Report Shows That More Colleges Have Every Reason to Ditch Toxic Pesticides

Transitioning to organic practices can have economic, environmental, and health benefits, research shows.

How Grocery Stores Can Help Consumers Make Healthy Choices

Healthy Eating Research is finding the most effective strategies to help consumers make healthy choices in grocery stores.

How Can Nutrition Professionals Help the Food System?

A new paper outlines how dietitians and nutrition professionals can promote sustainable food systems.

New Project Assesses How Aquatic Species Support Sustainable Food Systems

New research provides a scientific foundation that will help decision makers integrate aquatic species into sustainable food systems.

Are Young People Really Eating Less Meat?

Young people are buying and eating more meat than older generations, according to new research from the World Resources Institute.

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