Fighting Food Waste and Food Insecurity Through Legislation

During a recent event on Capitol Hill, lawmakers, policy experts, and advocates fighting food waste called on Congress to pass legislation that can help keep surplus food out of landfills and redirect it to those in need. The event was…

New York State Act to Reduce Hunger and Food Waste

Advocates hope that New York’s size and visibility will add more momentum and help pass similar legislation targeting food waste and hunger across the country.

18 Organizations Leading the Way to a Better Food Future in Austin, Texas

Check out these organizations supporting community gardens, rescuing food, and ensuring Austin resident have enough to eat.

Chef Suzy DeYoung Fights Food Waste and Hunger in Cincinnati

La Soupe has rescued over 2 million pounds of food and turned it into meals for those in need.

20 Organizations Diverting Food Waste to Provide Meals for People in Need

Groups across the globe are finding innovative ways to recover and redistribute surplus food.

White Pony Express Rescues Fresh Food for Californians in Need

Through the COVID-19 Food Waste Solutions Fund, ReFED is helping White Pony Express rescue food and divert it to Californians in need.

12 Organizations Creating Food Products From Upcycled Food Waste

With 1.3 billion tonnes of edible food being wasted globally, these 12 organizations are working to use food waste to create new food products.

ColdHubs Is Bringing Solar-Powered Cold Storage to Farmers in Nigeria

50 percent of produce is lost post-harvest in Nigeria. ColdHubs aims to change this through the company’s solar powered coolers.

Second Servings of Houston Mitigates Food Waste with Help from ReFED Fund

Second Services of Houston is working to rescue food to provide healthy meals to those in need.

With US$3+ Million in Grants, ReFED’s COVID-19 Fund is Saving Food Waste and Feeding People

ReFED’s COVID-19 Food Waste Solutions Fund has awarded grants to over two dozen organizations, which collectively aim to save 50 million pounds of food over the next 90 days—enough for 41.5 million meals.

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