Food Tank

Food Institute Fellow Isabelle Moody: “Wasted food is also a food justice issue”

The George Washington University (GW) launched the Food Institute Student Fellowship to encourage GW students to research new aspects of the sustainable food movement and participate in local food work in Washington, D.C.

Which Country is the Most Sustainable?

The Food Sustainability Index, developed by the Economist Intelligence Unit with the Barilla Center for Food & Nutrition Foundation, ranks countries on food system sustainability based off of three pillars: food loss and waste, sustainable agriculture, and nutritional challenges.

True Health Initiative Report Refutes Criticism of the Seven Countries Study

A new True Health Initiative report addresses critics of the controversial Seven Countries Study begun in 1958, which sought to examine lifestyle and dietary factors with coronary heart disease outcomes across time.

MicroGen Biotech: Tackling Pollutants in Soil

Food Tank speaks with Dr. Xuemei Germaine, founder of MicroGen Biotech, about the microbial products they are developing to increase crop yields, improve the crop safety, and promote soil health. MicroGen is working to address the health risks of soil pollutants through their patented platform technology.

September 14: Join Food Tank for a Free Dance Fitness Experience

Food Tank is sponsoring a free dance fitness experience in conjunction with the NYC Parks Department called Garjana at Washington Square Park. Garjana is a one-hour experience led by five Broadway performers, with original music, and innovative props.

Diplomatic Tussle in Gulf Creates Food Insecurity

Following the severance of diplomatic relations with its’ Gulf neighbors, the small nation of Qatar experiences increased consumer panic and food insecurity. As relations continue to worsen, food insecurity will only rise.

Red Palm Weevil: A Pest Damaging the Livelihoods of Date Producers

Tunis, Tunisia – Treatment against Red Palm Weevil in the streets of Tunis, 2013. ©FAO/Daniel Beaumont  Red Palm Weevil (RPW) is a key pest of palms originating from South and South East Asian Countries that has significantly expanded its geographical…

Barilla Center for Food & Nutrition Releases Second Food Sustainability Report

The report is titled “Environmental, Food and Migration Sustainability: Three Challenges To Overcome Together.” It is a joint effort between BCFN and the Milan Center for Food Law and Policy, aimed at raising awareness about crucial issues surrounding food and sustainability.

20 Cookbooks For a Better Food System

Food Tank has selected 20 cookbooks that reflect a growing and transforming food system.

Food Tank’s Sold-Out NYC Summit on Food Waste

Food Tank, in partnership with Rethink Food Waste Through Economics and Data (ReFED) and with support from The Rockefeller Foundation and The Fink Family Foundation, will present a one-day summit on September 13, 2017, at the WNYC Greene Space in New York City.

Focus on Food: A Conversation with Congressman Dwight Evans

Congressman Dwight Evans of Pennsylvania details his work on food security in America and the importance of strong food policy both domestically and internationally in a conversation with Food Tank.

Partnership Aims to Train Needed Organic Seed Farmers

A first-of-its-kind educational partnership between the Organic Seed Alliance and the Multinational Exchange for Sustainable Agriculture is stepping up to train hundreds of new seed growers in organic production.

Climate Change Could Kill off Ethiopian Coffee within 70 Years

Warmer temperatures and long droughts might make caffeine harder to come by. The effects of climate change could cause Arabica coffee to be extinct in Ethiopia by 2080.

A Different Type of Union: Indigenous Farm Workers Land New Contract

First New Farm Union in Half-Century signs labor contract to improve wages and working conditions.

Twenty Seed-Saving Initiatives Preserving Biodiversity Around the World

These 20 initiatives across the world are preserving seed biodiversity for future generations.

How Using Light Could Help Reduce Bycatch

Fish species differ greatly in their reactions to light. U.K.-based start-up SafetyNet Technologies is applying this theory to the problem of bycatch. PISCES is a light-emitting device that fits existing nets and helps fishermen target species.

Africa Needs Better Farm Policy—Not Better Farmers

I’ve recently spent several weeks in Malawi, and for about 15 years I have been working with colleagues on measuring the impacts of agricultural input use in Africa. With American budget cuts looming, I spent some of my time overseas…

Barnraiser Takes the Farmers’ Market Experience Online

Barnraiser, the company responsible for the “kickstarter for food,” is launching a new community-building tool powered by machine learning. Over 40,000 members have already signed up.

Monsanto Faces Labor Law Violations Class Action Suit

Seed-corn workers brought a first of its kind class action suit against seed giant Monsanto for violations to two federal labor laws the day after the release of a two-year investigation into labor violations in the seed-corn industry.

Insights from Tracking Promises: Guatemala

Malnutrition levels comparable to Malawi, hazard risk exposure greater than Haiti, and lower-middle-income status. These perplexing conditions mark the country of Guatemala, the wealthiest country served by the U.S. government’s global hunger and food security initiative Feed the Future.