COVID-19 Is Not the Only Cause Behind Rising Food Insecurity

The annual State of Food Security and Nutrition in the World report finds that food insecurity and malnutrition are steadily increasing despite efforts to reach zero hunger in 2030.

Recent Report Exposes the Hidden Costs of Food in the U.S.

According to a recent report by the Rockefeller Foundation, the true cost of food in the U.S. is 3 times what Americans are currently spending on food.

New Report Reveals How Food Banks Responded to COVID-19

Food banks around the world significantly adapted their services to meet increased demand for food during 2020 lockdowns, a new report finds.

Long Food Movement Report Calls for Long-Term and Forward Looking Reform

The report emphasizes the important role that civil society organizations will play in restructuring and improving the global food system.

Integrated Approach Is Needed for Food System Change, Says New Report

The FABLE Consortium’s recent report proposes strategies and pathways for 20 countries to develop sustainable land-use and food systems.

Report Details Harmful Consequences of Prison Food Policies

Impact Justice’s new report detailing prison food policies and practices shows what message we are sending to people who are incarcerated through food.

Agriculture Subsidies Can Fight Climate Change and Protect Food Security, According to World Bank

Agriculture subsidies have the potential to fund conservation efforts that mitigate climate change and increase food security, according to a new report.

Climate Change Threatens American Workers’ Health, Report Says

A recent report details the devastating effects of climate change on the health and safety of American workers.

Opinion | There Are Many Gains to Be Had from Reducing Food Losses

“FAO’s close review of what we know about food loss offers a reminder that there is no one-size-fits-all solution,” says Máximo Torero.

Food Industry Is Aligning with SDGs—but Not Taking Action

The food industry is taking the steps to monitor and report their environmentally and socially supportive choices—but not taking action to move the needle.