Food Tank

Using Data to Shine a Spotlight on Food Suppliers

A sustainable procurement company is using verification technology to boost transparency in the food system.

First Major U.S. Food Services Company Aiming to Halve Food Waste by 2024

Leveraging the power of technology, the company is hoping to shift behaviors in professional kitchens.

Cook With Food Tank: These Recipes From The Cookbook ‘Jubilee’ Honor the Legacy of Black Foodways

Award-winning author and historian Toni Tipton-Martin traces Black cooking through centuries of history while celebrating the contributions cooks have made to global foodways.

Native American Food Sovereignty Alliance Honors Seed Rematriation Through Short Film

Seed Mother: Coming Home honors the importance of seeds and the communities from which they originated.

New Platform Aims to Elevate the Importance of Sustainable Diets

Food systems leaders emphasize the interconnectedness of food, nutrition, and planetary health.

For a Sustainable Hog Farmer, “There’s Not One Right Way of Farming”

This family farmer believes that all farms can work on implementing practices that support healthy environments.

The Food Systems Game Changers Lab Supports Global Food Innovators

The Food Systems Game Changers Lab offers an opportunity for innovative new ideas to create positive change in the food system.

USDA Announces US$3 Billion Investment to Address the Most Pressing Challenges in the Food System

The package will address drought resiliency, animal health, nutrition, and more.

Nutritionists and Environmentalists Must Join Hands to Unlock the Power of the Plate

Research finds that 11 million people die prematurely due to unhealthy diets each year. Healthy foods must be available, affordable, and accessible for all.

Latin American Banana Production Faces Threats from Disease

The presence of TR4, the banana fruit’s deadliest disease, threatens banana production in Latin America.

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