The COVID-19 pandemic highlighted the importance of online purchasing, as well as the stabilizing role of farms in local food systems.
In honor of International Women’s Day, Food Tank is celebrating 27 Inspiring women working to close the gender gap in the food system.
During a panel on the intersection of food and technology, experts discuss what communities need to use data fairly and effectively to build a better food system.
In a recent panel discussion, experts explain why it is essential to promote broadband expansion in rural communities.
Food Tank, in collaboration with Refresh Working Group, is introducing a policy platform to help identify best practices when working at the intersection of technology in the food system.
Ahead of the new year, Food Tank is highlighting 121 organizations that are working to build a stronger and more just food system.
A new report shows that food bank programs are important in fighting hunger in school children during the COVID-19 pandemic.
Marion Nestle’s new book Let’s Ask Marion: What You Need to Know about the Politics of Food, Nutrition, and Health examines a wide range of issues from school lunches, cultured meat, superfoods, and self-medicating with dietary supplements.