UNLEASH, a global innovation lab, is currently accepting applications for young people to attend their first ever event in Denmark that takes place in August. Attendees will create practical solutions for the Sustainable Development Goals (SDGs).
Interview with Nikki Rose, Founder and Director of Crete’s Culinary Sanctuaries, about the influences of history and traditions on nutrition, sustainability, and biodiversity.
Food Tank was in Boston, Massachusetts, bringing a wide range of voices together—farmers, eaters, businesses, policymakers, academics, youth, funders, media, and civil society—to have uncomfortable conversations that will help make the food system better for all. We had more than 35 amazing…
Fifty-five attendees gathered for a mini-gala dinner on March 27 to raise money for Change Food, an organization which strives to create a healthy food system for all.
Norbert Wilson talks about the eye-opening experiences he had after college that led to his dedication to research why we eat what we eat and the circumstances that drive food waste. He also shares his ideas about how to create a more accessible food system for all.
Garjana, a new fitness concept to raise money for Food Tank, is bringing together hundreds of New Yorkers for a one-hour completely immersive dance workout experience on April 26, 2017, at the Highline Ballroom.
Monique Mikhail looks for food system solutions by trading in big agribusiness for support of small-scale, ecological farmers. She calls for investment sustainability that is spear-headed by the current generation and an education system that passes on that knowledge to future generations.
As part of Rethink Ag and Food Innovation Week, the Future Food-Tech Summit will be held in Silicon Valley on March 29 and 30, 2017.
Sara Burnett, Director of Wellness and Food Policy at Panera, is speaking at the inaugural Boston Food Tank Summit, “Investing in Discovery,” which will be held in collaboration with Tufts University and Oxfam America on April 1, 2017.
OSC2 and SFTA combine their efforts and launch Climate Collaborative project with first ever Climate Day event at Natural Products Expo West 2017. The aim is to bring about collaboration within the natural products industry and associated actors to address climate change issues.