The legislative efforts could become a milestone in the battle to regulate industrial agriculture.
Food Tank
Poetry X Hunger Initiative Brings Art to Anti-Hunger Fight
Poetry X Hunger is encouraging poets to help shape the conversation around hunger and food insecurity.
Advocating for Family Farmers: “Spend Just One Day with Me on the Farm”
Darby Knoll wants everyone to see the passion and care farmers show their animals and the land they tend.
Join Food Tank and the Danone Institute North America for a Conversation on Sustainable Food Systems
The free, online event will address solutions to build sustainable, local food systems.
U.N. Food Systems Champions on the Importance of Public Sector Finance and Fiscal Policy
Members of the U.N. Food Systems Champions Network discuss the ways that public finance and fiscal policy can support sustainable food systems.
Raley’s CEO Wants to Change the Way We Eat
President and CEO of Raley’s Family of Fine Foods talks about the role supermarkets can play in directing consumers toward healthier options.
Dr. Mark Hyman Talks Food, COVID-19, and the Pegan Diet
Dr. Mark Hyman reveals how to optimally eat for personal and environmental health.
Ecologists Use Mushrooms to Detoxify Soil and Water After Wildfires
Researchers are exploring how mushrooms can restore polluted soil and waterways.
The Rodale Institute’s Soil-Carbon Solution and the Future of Regenerative Agriculture
The Rodale Institute published the Soil-Carbon Solution, addressing regenerative agriculture and solutions to climate change
Family Farm Action Alliance Report Shows Impacts of Consolidation in the Agrifood System
A new report from Family Farm Action Alliance, The Food System: Concentration and Its Impacts, highlights corporate concentration in the food system.
Coastal Roots Farm Educates Community through New Mini-Film
The new Coastal Roots docu-style film shows how one farm in Encinitas, California cares for its community through food donations, education, and organic farming rooted in Jewish values.
Reusable Tableware Could Resolve China’s Plastic Problem
This solution could decrease waste production by over 90 percent and environmental emissions and water consumption by over 66 percent.
15 Organizations Supporting Farm and Food Workers
These organizations are working for better protections for farm and food workers across the United States.
Chefs Discuss Lasting Changes to Restaurants Thanks to COVID-19
Restaurant owners across the country already are mapping out how to include more outdoor dining at their businesses.
Kroger Zero Hunger | Zero Waste Foundation Investing $2.5 million in Funding to Help Mitigate Food Waste
The Kroger Co. Zero Hunger | Zero Waste Foundation opens application for new cohort of Start-ups for a combined $2.5 million in funding.
Million Gardens Movement Hopes to Build a Happier, Healthier World Through Home Gardening
A joint initiative by Modern Farmer and Big Green empowers one million American families to start their own home gardens.
The Future of Food @ SXSW
The Future of Food @ SXSW, presented by The Kroger Co. Zero Hunger | Zero Waste Foundation, will take place online March 18-21 and feature leaders from across the food system.
Food Literacy Center To Open a Green Cooking School for Low-Income Students in Sacramento
Sacramento’s Food Literacy Center will offer students hands-on cooking classes from a new net-zero energy facility and garden.
U.N. Food Systems Champions Discuss the Hidden Costs of the Food System
Members of the United Nations Food Systems Champions Network discuss the hidden costs and benefits of the food system.
Women Discuss the Power of Indigenous Foodways in James Beard Panel
Women activists talk about their role in preserving and elevating Indigenous foodways during a recent panel organized by the James Beard Foundation and First Nations Development Institute.
